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European Style Flour Made in America

Real Grain Real Guidance Real Results

Virginia grown grain
Stone milled #70 sifted
Starter made in house
Packed in DC

Virginia Grown, Virginia Ground

Redeemer HRWW, #70 sifted.

Starter, made by us

Dehydrated from bread we bake.

Packed in D.C.

Shipped to all 50 states.

1,248 happy bakersRead reviews

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Most Popular

Bread & Pizza Kit

$59

What's inside:

flour, sourdough starter, dough scraper, parchment sheets, instruction booklet

Yield: 4 loaves or 8 pizzas

Complete Your Setup

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Family 3-Pack

$149

$177

What's inside:

three full kits (each includes: flour, starter, dough scraper, parchment, booklet)

Yield: 12 loaves or 24 pizzas

Complete Your Setup

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Coming Soon

Starter Refill (20 g)

$12

What's inside:

20 g sourdough starter (dehydrated)

Yield: for reviving or sharing

Coming Soon

How It Works

Five simple steps from starter to finished bread or pizza

1

Activate 10g starter

Day 1–3

Transform dried starter into active leaven

2

Build leaven

4–6h

Create the perfect fermentation base

3

Core dough

Autolyse, salt+leaven, folds, bulk

Master the fundamental sourdough process

4

Finish: Bread

Cold proof + DO/pan bake

Shape and bake perfect loaves

5

Finish: Pizza

Ball, cold ferment, 550°F bake

Create restaurant-quality pizza

Portrait of Razpe Carlson, founder of Forge Bakes
About the founder

Making Eating Well Simple

I'm Razpe, and my number one goal is to make eating well simple. I know changing your eating is super daunting and basically impossible— but once you start, you can't go back. That's been my story.

In the summer, I sell wild Alaska salmon around the United States. Now I'm taking that same standard to baked goods.

We source Virginia grown organic wheat and have it stone milled by a small, family run mill. We make our starters in house, pack everything in DC, and ship nationwide.

The result: sourdough bread and pizza kits that dont have a f*ck ton of chemicals and are actually good for you and don't ruin your health.

Our mission is straightforward — bring you the best ingredients and make it easy to bake for that builds you and doesn't harm you.

Made by people like you

Follow @forgebakes

First loaf success!

Pizza night perfection

Sourdough starter day 3

Open crumb achieved

Family pizza party

Weekend baking ritual

Real Results

All bakes from customers using our kit

Pizza Dough Preparation

Pizza Dough Preparation

Perfect Sourdough Texture

Perfect Sourdough Texture

Artisan Sandwich Creation

Artisan Sandwich Creation

Beautiful Bread Scoring

Beautiful Bread Scoring

Rustic Crust Development

Rustic Crust Development

Farm Fresh Wheat

Farm Fresh Wheat

Why it works

Grams-first & beginner-proof

Clear ratios, done cues, timers.

Taste > time

Cold ferment options for flavor without effort.

We start you right

10g dried starter + day-by-day activation.

Love your first loaf or we'll make it right

30-day satisfaction guarantee on every kit

What bakers are saying

"Finally made sourdough that actually worked! The starter activation guide was perfect."
Sarah M.
"From zero baking experience to perfect pizza in one weekend. Game changer."
Mike R.
"The grams-first approach made everything so much easier. No more guessing!"
Lisa K.
"Before: store bread only. After: weekly sourdough ritual. Life changing."
David L.

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